Gumbo Shrimp Vermicelli Soup

by Fire plated red leaves

5.0 (1)
Favorite
1

Difficulty

Normal

Time

20m

Serving

2

Gumbo Shrimp Vermicelli Soup

1. Preparation materials

2. After boiling with proper amount of water, add shredded fish cake, lean meat, a teaspoon of oil, salt, beef powder

3. Let’s add the okra section and the vermicelli, and cook

4. Shell shrimp

5. Add ginger

6. Pour in the egg mixture and stir while cooking. When the egg mixture is in the shape of an egg flower, sprinkle the green onions and coriander

7. Turn off the heat and serve in a bowl

Tips:

Fish cakes are fried or fried

Comments

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