Hakka Whole Pig Soup
1.
Slice pork, pork ribs, pork heart, pork liver, pork intestine, and pork tongue.
2.
Put all the ingredients into a pot, add water to boil, skim off the foam, and simmer for 1 hour.
3.
Just season the stewed soup with a little salt.
4.
Delicious whole pig soup, you can also add some chicken essence and MSG if you like.