Halloween Bento

Halloween Bento

by Pistachio 365

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

It's Halloween again! It's really not easy to make a bento and take a photo on a rainy day. But if you bring your own bento, it rains and my heart is filled with beauty as beautiful as the little sun. "

Ingredients

Halloween Bento

1. Cut the ham sausage into six equal parts, and lift each corner into a heart shape

Halloween Bento recipe

2. Cut out all kinds of interesting flowers

Halloween Bento recipe

3. Throw the well-flowered ham sausage into a pot of boiling water, cook it, remove it, and then pass it in hot oil. It will make the color and luster look very beautiful and the pattern is also beautiful.

Halloween Bento recipe

4. First cut out the Halloween-themed pattern with seaweed, and then cut it on the cheese slice

Halloween Bento recipe

5. Prepare the ingredients for the home cooking of the garlic stalks fried sausage

Halloween Bento recipe

6. Prepare shrimp frying ingredients. You can sprinkle a little starch and light soy sauce to marinate the shrimp, or blanch it with boiling water.

Halloween Bento recipe

7. Heat oil in a pan, pour in the sausages and stir fry, then add all the ingredients and stir fry for 2 minutes, add salt and chicken essence, stir fry, turn off the heat and put on a plate

Halloween Bento recipe

8. Heat oil in a pan, put the ginger and chili in the pan, then pour the shrimp and stir-fry for 2 minutes. You can add a little light soy sauce, add the chopped green onion, salt, and pepper and stir-fry evenly.

Halloween Bento recipe

9. Put the fried dishes in the bento box in your favorite way, and decorate them with the cut Halloween-themed cheese slices

Halloween Bento recipe

10. Choose another bento box, fill it with rice, buckle the boiled egg whites cooked in advance with a round mold, and eat the egg yolk by the way. Put on the prepared Halloween-themed cheese slices for decoration

Halloween Bento recipe

11. Beautiful Halloween lunch is out

Halloween Bento recipe

Tips:

1. You can put your favorite dishes on the side dishes, which don’t need to be exactly the same as those on the recipe.
2. Throw the well-flowered ham sausage into a pot of boiling water, cook it, remove it, and then pass it in hot oil.
3. The seaweed can be cut very well with two pieces of paper clipped together
4. The bento can be stored in a special insulated bag for bento, or it can be warmed in the microwave when eating, but the bento box should be made of good material and can be used in microwave.

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