Ham and Potato Shreds

Name: Ham and Potato Shreds
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g potato; 50g starch; 100g Ham; 150g Flour; 2 pcs egg; 2s Chives; Salt Chicken Bouillon Powder

by Sago Fiona

4.6 (1)

Favorite

9

Difficulty

Easy

Time

10m

Serving

3

The potatoes are often shredded, mixed with ham, eggs, and flour, and spread into a dough. The best breakfast can also be a good snack. It's very comfortable with a cup of soy milk reserved by the soymilk machine one night in advance. Made so many potato cakes. The combination of ingredients has gradually become a rule. Knowing that adding the right amount of starch with flour will make the cake look more crispy. Especially when it’s just out of the pot, you can also try it.