Ham and Vegetable Pizza
by Tian Tian_hz13
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Put flour, yeast powder, butter, sugar, a small amount of salt and appropriate amount of cold water into the basin of the cook machine.
2. Turn on the first and second gears to mix the noodles for about 10 minutes.
3. Put it in the refrigerator to ferment overnight.
4. Wash peas and corn kernels and cook.
5. Drain for later use.
6. Dice the ham sausage.
7. Place a piece of silicone oil paper on the pizza tray, knead the dough into a pancake and place it on the tray, and then use a toothpick to make a small hole.
8. Brush with tomato sauce.
9. Sprinkle a layer of cheese.
10. Arrange corn kernels and peas.
11. Sprinkle another layer of cheese and put on the ham.
12. Sprinkle with cheese at the end.
13. Put it in the lower part of the oven and bake at 160°C for 20 to 25 minutes before eating.
14. Finished product.
