Ham, Mixed Vegetables and Sweet Potato Pizza
1.
Prepare raw materials;
2.
Cut the sweet potato into thin filaments and put it in a bowl, add an appropriate amount of salt;
3.
Add a little flour and water;
4.
Mix them well and set aside;
5.
Spread a little butter on the bottom of the pizza pan;
6.
Spread the prepared sweet potato shredded batter on the bottom of the pizza pan;
7.
Preheat the oven to 170 degrees, put the baking tray in, and bake the middle and lower layers for 15 minutes;
8.
Then the bottom of the sweet potato pizza is baked, and then spread a layer of tomato sauce on the top, sprinkle some oregano leaves;
9.
Sprinkle diced red and yellow peppers and diced onions on the surface, and then sprinkle a layer of mozzarella cheese;
10.
Place the ham slices on top;
11.
Put it in a preheated 170°C oven, and bake for another 10 minutes on the middle and lower layer. After taking it out, put vanilla leaves on the surface.
12.
Serve it.
Tips:
1. Use sweet potato shreds to make a cake instead of a full-faced foundation, put it in the 170 degree oven and bake it for 10 minutes, let it cook and shape; 2. Match the vegetables at will, try to choose less water, easy to cook and rich in color For the diced vegetables, be careful to blanch and cook the hard-boiled ones in advance; 3. Use mozzarella cheese to make it easy to pull out very long strands.