Hand-rolled Noodles

Name: Hand-rolled Noodles
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: Some Hand-rolled noodles; Some Fried sauce

by Weilan Weibo

5.0 (1)

Favorite

3

Difficulty

Normal

Time

15m

Serving

3

This is a bowl of spinach juice hand-rolled noodles that I ate when I was traveling in Xi’an. I took a video while waiting. The important thing is that this kind of big rolling pin hasn’t been used for several decades. , The shot is not ideal.

Ingredients

Some Hand-rolled Noodles
Some Fried Sauce

Hand-rolled Noodles

1. Mix the noodles with spinach juice, and roll the dough into pancakes. This kind of hand-rolled noodles will have an appetite, and I can’t help but want to eat it, the taste of childhood.