Harbin Air-dried Intestine Pizza

by (Narnia)

4.7 (1)

Favorite

1

Difficulty

Normal

Time

2h

Serving

2

There are many different kinds of pizzas on the market, and every store thinks that the pizzas they make are the most authentic Italian pizzas, and the prices range from a few yuan to a few hundred yuan each. It's very convenient to make it at home. With homemade air-dried sausage, the baked pizza tastes very unique. "

Ingredients

Harbin Air-dried Intestine Pizza

1. The dough is fermented and set aside.

2. Roll out to the size of a baking pan, grease the baking pan and put in the dough, pierce small eyes with a fork.

3. Prove in the oven for 20 minutes

4. Preheat the oven and bake at 200 degrees for 5 minutes.

5. Squeeze Heinz tomato sauce on the surface after removing.

6. Apply evenly with a brush.

7. Sprinkle a little mozzarella cheese on the surface.

8. Place green pepper shreds.

9. Put onion shreds.

10. Serve on the dried sausage and ham.

11. The surface is sprinkled with mozzarella cheese.

12. Preheat the oven and bake at 200°C for 15 minutes before taking it out.

Tips:
The baking time is determined by the color of the surface, and the golden color can be taken out.

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