Harbin Air-dried Intestine Pizza

Harbin Air-dried Intestine Pizza

by (Narnia)

4.7 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

There are many different kinds of pizzas on the market, and every store thinks that the pizzas they make are the most authentic Italian pizzas, and the prices range from a few yuan to a few hundred yuan each. It's very convenient to make it at home. With homemade air-dried sausage, the baked pizza tastes very unique. "

Ingredients

Harbin Air-dried Intestine Pizza

1. The dough is fermented and set aside.

Harbin Air-dried Intestine Pizza recipe

2. Roll out to the size of a baking pan, grease the baking pan and put in the dough, pierce small eyes with a fork.

Harbin Air-dried Intestine Pizza recipe

3. Prove in the oven for 20 minutes

Harbin Air-dried Intestine Pizza recipe

4. Preheat the oven and bake at 200 degrees for 5 minutes.

Harbin Air-dried Intestine Pizza recipe

5. Squeeze Heinz tomato sauce on the surface after removing.

Harbin Air-dried Intestine Pizza recipe

6. Apply evenly with a brush.

Harbin Air-dried Intestine Pizza recipe

7. Sprinkle a little mozzarella cheese on the surface.

Harbin Air-dried Intestine Pizza recipe

8. Place green pepper shreds.

Harbin Air-dried Intestine Pizza recipe

9. Put onion shreds.

Harbin Air-dried Intestine Pizza recipe

10. Serve on the dried sausage and ham.

Harbin Air-dried Intestine Pizza recipe

11. The surface is sprinkled with mozzarella cheese.

Harbin Air-dried Intestine Pizza recipe

12. Preheat the oven and bake at 200°C for 15 minutes before taking it out.

Harbin Air-dried Intestine Pizza recipe

Tips:

The baking time is determined by the color of the surface, and the golden color can be taken out.

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