Egg Filling
1.
After rolling out the dough, put it in the pot
2.
Beat an egg on the dough
3.
Spread the eggs evenly with a fork
4.
It can be out of the pan after frying, and it can be put on sweet noodle sauce or chili sauce.
5.
Put your favorite vegetables, green onions, ham and other ingredients
6.
Just roll it up and eat it
Tips:
Pan-fried noodles should be fried on a low fire