Hawthorn Mixed Binaural

Name: Hawthorn Mixed Binaural
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Black Fungus; Some Tremella; Some Hawthorn; Some crystal sugar; Some Wolfberry

by Yunqi's mother

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

This is my own homemade dish. It is steamed with rock sugar with black fungus and white fungus. It is sweet and waxy and rich in nutrition. The red hawthorn fruit is placed on it, which adds a sweet and sour taste. It is very refreshing. It's also very refreshing and sober, especially popular on the table. "

Ingredients

Some Black Fungus
Some Tremella
Some Hawthorn
Some Crystal Sugar

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Some Wolfberry

Hawthorn Mixed Binaural

1. Tear the soaked black fungus into small flowers

2. The soaked white fungus is also torn into small flowers

3. Put in a small amount of rock sugar and wolfberry

4. Put on the steamer and steam for 15 minutes

5. Take out the right amount of canned hawthorn and add a little canned juice

6. It's very appetizing to mix when you eat

Tips:
Both fungus and white fungus should be soaked for a longer time. When steaming, the collagen in fungus and white fungus is easy to come out.