Health and Nutrition Soup

Name: Health and Nutrition Soup
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 300g Chicken feet; 200g chestnut; 100g Cordyceps militaris; 100g pork; 50g Peanuts; A paragraph Green onions; 3 pieces ginger; 3 petals garlic; 1000 liters Shimizu; 5g Tangerine peel

by Yan's Kitchen

4.9 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

3

Ingredients: chicken feet, chestnuts, pork, cordyceps, peanuts, chicken feet: rich in calcium and collagen. Chestnuts: nourish the spleen and stomach, pork: contain protein. Cordyceps: anti-cancer, enhance immunity, etc...Peanuts: anti-aging, hemostasis, hematopoiesis. All have physical needs. When I am tired, I drink this soup. The effect is very good. It can relieve fatigue, so I don't want to try it.

Health and Nutrition Soup

1. Material preparation

2. Wash the chicken feet and cut off the tips

3. Put an appropriate amount of water in the pot to boil

4. Bring to a boil, cook for about 2 minutes

5. Remove and clean 3 to 5 times for later use

6. Wash the orange peel, clean the pork and cut into pieces, peel the chestnuts, wash the peanuts, wash the ginger and slice, and peel the garlic for use

7. Put an appropriate amount of water in the pot, put the pork, boil on high heat, and cook for about 1 minute

8. Remove and wash 5 to 6 times for later use

9. Cordyceps militaris, wash well, put in appropriate amount of water, boil on high heat, boil for about 1 minute

10. Remove and soak in cold water for later use

11. Put 1000 liters of water in the pot and put the ingredients

12. Press the nutrient soup button

13. Put Cordyceps militaris for about 20 minutes before cooking

14. Ready to eat

Tips:
The meat for the soup must be boiled before use to wash out a lot of dirty things. If the cordyceps is put early, the nutrition will be lost. If you do this, you can eat with confidence. Add seasonings according to your own taste, and ingredients according to demand.