Healthy and Delicious Non-fried Chicken Wings
1.
Ingredients: chicken wings, lemon, green onion and garlic
2.
Soak the chicken wings in water for half an hour to remove the fishy smell and blood stains, then cut twice on both sides
3.
Put chicken wings in a basin, add garlic slices and green onions
4.
Add cumin black pepper sauce
5.
Squeeze in lemonade
6.
Add ginger powder and salt, cut lemon into two slices
7.
Stir well with chopsticks and marinate for 2 hours
8.
Cover the baking basket with tin foil, put the chicken wings into the baking basket, and brush with honey water
9.
Put the baking basket in the air frying oven, the temperature is 190, when it reaches 10 minutes, take it out and turn it over, change it to 180 degrees for 5 minutes, and it can be out of the oven.
10.
The grilled chicken wings are golden on the outside and tender on the inside. They are delicious
Tips:
The chicken wings will be more delicious with two cuts. After the seasoning is added, it should be marinated for a period of time. I use an air fryer oven. If you use a fryer or another brand of machine, pay attention to adjusting the temperature and time.