Healthy Breakfast-gratin D'épinards À L'oeuf

Name: Healthy Breakfast-gratin D'épinards À L'oeuf
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 150g spinach; 1 piece Hard-boiled eggs; 40g Ham; 40g Cheese; 1 piece Shredded cheese; 3 tablespoons Low-fat whipped cream; 10g butter; Some Black pepper; Some salt; Some Cardamom powder; Some Shredded chives

by Yunyun

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Gratin d'épinards à l'oeuf, as I said last time, in fact, all the methods of baking with shredded cheese in France are called gratin, haha. This small bowl of spinach and cheese is still a French starter, and I used it for breakfast. There are vegetables, eggs, ham, and cheese. The method is also simple and fast, which is very suitable for students and office workers for breakfast.

With a bowl of milk oatmeal, my little healthy life starts with breakfast"