Healthy Sesame Biscuits

Name: Healthy Sesame Biscuits
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 160g Low-gluten flour; 35g Brown sugar powder; 15g Cooked black sesame; 40g Whole wheat flour; 60g Corn oil; 60g milk; 15g Dried cranberries; 1g salt; 20g walnut; 1g Baking powder

by Smile Xiangyu

4.7 (1)

Favorite

2

Difficulty

Normal

Time

15m

Serving

3

The essential sesame biscuits for health preservation are also added with cranberries and walnuts. They are super nutritious and delicious. Regular eating can nourish blood, nourish hair and replenish qi! Crisp and calcium supplement, it tastes full of flavor!

Healthy Sesame Biscuits

1. Cranberries and walnuts chopped

2. Mix all non-liquid materials well

3. Pour in corn oil and milk.

4. Replace the cooking machine with a stirring paddle

5. Turn on the cook machine

6. Knead into dough

7. Knead each 15 grams 1 piece

8. Squash and discharge into gold plate.

9. Put it into the preheated oven and bake at 170°C for 15 minutes.

Tips:
1. The time and temperature are for reference only, please decide according to the temper of your own oven. The silent version of the chef machine, mixing dough quickly and well.