【healthy Soup Pot】simple Beauty Soup---tomato and Kale Soup
1.
Ingredients for tomato kale soup.
2.
Wash the cabbage and cut into pieces.
3.
The tomatoes are cleaned and cut into pieces.
4.
Cut the potatoes into small pieces with a hob.
5.
Cut the soaked shiitake mushrooms into silk.
6.
Fry the hot pot with cold oil 60% of the heat, add the green onion and ginger to fry until fragrant, then add tomato sauce and stir fry.
7.
Wait for the tomato sauce to fry the red oil and then add the tomatoes and stir fry.
8.
After the tomatoes are fried, add shredded shiitake mushrooms and stir fry.
9.
Then add the cabbage and stir fry.
10.
Stir-fry the cabbage, then add potatoes and stir-fry.
11.
Then stir fry evenly.
12.
Then put it in water and boil for 10 minutes. When the potatoes are cooked, add salt and chicken broth and stir well.
Tips:
1. The cabbage is easy to rot, and the potatoes should be cut smaller.
2. Potatoes can replace the staple food. This soup plus an egg is a meal if you want to lose weight.