1. Let me show you the finished picture first, how about it? Isn’t it pretty?
2. As shown in the picture, cut the sausage in the middle
3. Break the sausage to both sides and fix it with a toothpick
4. Heat oil in a pan, fry the sausages on medium heat for 10 seconds
5. Then pour the eggs, remember not to sprinkle on the outside of the sausage
6. You can control the ripeness and tenderness of the eggs according to your own preferences. I like to eat half-raw eggs and get them out of the pot! Now that the beautiful and delicious heart-shaped ham omelette is complete!
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