Hearty Breakfast with Iron Heart for Love

Name: Hearty Breakfast with Iron Heart for Love
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1/3 measuring cup Glutinous rice; 3/1 measuring cup Red rice; 1/3 measuring cup oatmeal; 1 piece Sweet potato; 5 egg; Some water; Some Red dates

by Shallow

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

As the saying goes, "The plan for a day lies in the morning." The morning time is very precious and beautiful. Therefore, breakfast is even more important. Since Zizai went to elementary school, he has gradually developed the habit of making breakfast for his children. Many friends say that it is too troublesome to make breakfast, and they are very curious about how I persevered. In fact, I don't think it is troublesome because my family has an artifact.
The artifact is the iron kettle rice cooker, which makes breakfast easier. The bottom layer of the iron kettle is used to cook porridge or steamed rice, and the upper layer is used to steam sweet potatoes, pumpkins, eggs, etc., and the upper and lower layers are heated at the same time, eating and drinking. Serve it out in a pot. If you don't want to get up early, you can make an appointment in advance in the evening. After getting up, the faithful iron kettle will be prepared early, and you will be waiting there quietly.
What is happiness? Happiness is: eat a healthy and delicious breakfast in the morning simply and quickly. In fact, happiness is very simple~
Today's breakfast is: pork floss rice ball + glutinous rice red rice porridge + sweet potato + egg + apple

Ingredients

1/3 measuring cup Glutinous Rice
3/1 measuring cup Red Rice
1/3 measuring cup Oatmeal
1 piece Sweet Potato
5 Egg
Some Water
Some Red Dates

Hearty Breakfast with Iron Heart for Love

1. The materials are ready and set aside.

Hearty Breakfast with Iron Heart for Love recipe

2. Wash the rice and red dates, put them in an iron kettle, and add an appropriate amount of water.

3. Wash the sweet potatoes and eggs and put them in a steamer.

4. Put it in the rice cooker, turn on the power, and select the porridge button.

5. Entering the working state, the small sign here starts to flash.

6. When the time is up, open the top cover, and the aroma comes out.

7. Just serve and serve. On the staple food, you can make a little bit of collocation yourself at will, it is a beautiful meal.

Tips:
1 If it is a small sweet potato, you don't need to cut it, but the big one needs to be cut.
2 Don't put too much stuff on the steamer, please fasten the lid easily.