Hollow Surface

Hollow Surface

by Beauty every day

4.9 (1)
Favorite
4

Difficulty

Normal

Time

10m

Serving

2

The hollow noodles I made are soft, soft and fragrant. Make a little bit more and put them in the refrigerator at night. If you are hungry at night, you can eat a few big vegetables.

Ingredients

Hollow Surface

1. Knead flour and water to form a harder dough for 20 minutes

Hollow Surface recipe

2. Knead the dough and divide it into small portions

Hollow Surface recipe

3. Roll into a wafer with a thickness of about 3 mm

Hollow Surface recipe

4. Use a knife to cut the rolled dough into 4 small portions

Hollow Surface recipe

5. Take a noodle and place it on the sushi curtain. Use a chopstick to push it forward along the pattern and roll it up.

Hollow Surface recipe

6. Rolled hollow noodles

Hollow Surface recipe

7. Add some green vegetables, cook it, and add some seasonings to serve as a supper

Hollow Surface recipe

Tips:

In the evening the kitchen light is not good, the noodles are not cooked during the cooking process.

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