Home-cooked Cold Dishes

Home-cooked Cold Dishes

by yiniwener

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

In the north of April, the weather is dry, so it is suitable to eat cucumbers, because cucumbers can replenish water and remove fire. Today I mixed a homemade cold dish with cucumber, which is crisp and delicious! "

Ingredients

Home-cooked Cold Dishes

1. Put the vermicelli in hot water and cook for one minute. Take it out and put it in cold water for a while to control the moisture.

Home-cooked Cold Dishes recipe

2. Cut cucumber, dried tofu, and cabbage into shreds and garlic into slices and put them in a pot.

Home-cooked Cold Dishes recipe

3. Add all the seasonings and mix well.

Home-cooked Cold Dishes recipe

Tips:

1. Do not cut cucumbers, cabbage, and dried tofu too finely, otherwise the light taste of the cold dish will be reduced.

Comments

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