Home-style Quick Steak
1.
Beat the beef loose with a knife back, add light soy sauce, black pepper, and sugar to marinate for more than half an hour.
2.
Boil water in the pot, blanch the broccoli, take out the cold water and set aside.
3.
Pour an appropriate amount of olive oil into the pot, add chopped onions and fry until fragrant.
4.
Put the steak in the pot
5.
Fry it on one side and turn it over and fry it. (The degree of frying is up to your liking)
6.
Put the fried steak on the plate, garnish with vegetables, and drizzle with black pepper sauce.
Tips:
It’s up to you to cook the steak until it's cooked. I cook this steak for kids, so I fry it until it's 8 minutes old.