Homemade Biscuits

Homemade Biscuits

by Niuniu 0304

4.9 (1)
Favorite
5

Difficulty

Normal

Time

1h

Serving

2

The girl has been arguing about eating biscuits. The cookie I made last time, this time there was no butter, so I used egg tart liquid to make do! "

Ingredients

Homemade Biscuits

1. Egg tart liquid

Homemade Biscuits recipe

2. Linden Snow Honey

Homemade Biscuits recipe

3. yolk

Homemade Biscuits recipe

4. Thaw the egg tart liquid, put two spoons of linden snow honey and stir together, then add the cooked egg yolk

Homemade Biscuits recipe

5. Add flour and cornmeal, and use a spatula to knead the flour to minimize the gluten

Homemade Biscuits recipe

6. flour

Homemade Biscuits recipe

7. Refrigerate in the refrigerator for 30 minutes, make the finished product and put it in the oven, 200 degrees, 20 minutes

Homemade Biscuits recipe

8. Baked, the taste is not bad

Homemade Biscuits recipe

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