Homemade Black Pepper Sauce
                            
                                1.
                                Prepare ingredients: tomatoes, onions, Knorr Soup Po;
                                    
                            
                            
                                2.
                                Peel tomatoes and dice; onions also dice;
                                    
                            
                            
                                3.
                                Mix oyster sauce, light soy sauce, and secret braised sauce;
                                    
                            
                            
                                4.
                                Heat the wok, add butter and fry until melted;
                                    
                            
                            
                                5.
                                Add onions and stir fragrant;
                                    
                            
                            
                                6.
                                Add tomatoes and stir fry;
                                    
                            
                            
                                7.
                                Add the sauce prepared in step 3 and stir-fry evenly;
                                    
                            
                            
                                8.
                                Put in the thick soup treasure;
                                    
                            
                            
                                9.
                                Add freshly ground black pepper, basil, and some water and cook for about 10 minutes;
                                    
                            
                            
                                10.
                                After the black pepper sauce is cooked, add an appropriate amount of water starch;
                                    
                            
                            
                                11.
                                [Homemade Black Pepper Sauce] It's ready.
                                    
                            
                            
                                Tips: 
                                1. The thickness of the black pepper sauce is determined according to your own preferences;