1. Prepare tofu, use old tofu
2. Sprinkle a little salt when frying the tofu
3. Just fry one side
4. Stir-fry the pork belly until it is fragrant
5. Add minced ginger garlic and dried chili
6. Add tofu and green pepper, add salt, light soy sauce, sesame oil, chicken essence, and finally hook water starch, add garlic sprouts, and cook
7. Loading
Tips:Tofu fried on one side is fine, too old and not delicious
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