Homemade Bread Crumbs

Homemade Bread Crumbs

by Smile for tomorrow (from Tencent.)

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The baguette I bought was too hard to eat. I couldn’t think of how to eliminate it. I suddenly remembered that it is not wasted to make bread crumbs. You can use it for food at any time.

Ingredients

Homemade Bread Crumbs

1. Take half a baguette

Homemade Bread Crumbs recipe

2. Slice the baguette into thin slices

Homemade Bread Crumbs recipe

3. Preheat the electric baking pan, then put the bread slices, press the speed hot key until it is dry

Homemade Bread Crumbs recipe

4. Let the toasted bread slices cool

Homemade Bread Crumbs recipe

5. After cooling, put it into a fresh-keeping bag and use a rolling stick to crush it.

Homemade Bread Crumbs recipe

Tips:

The thinner the slices of bread are sliced, the better, they bake quickly, cool quickly, and roll quickly.

Comments

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