Homemade Butterfly Noodles

Homemade Butterfly Noodles

1. Red pitaya, peeled and cut into pieces

2. Put the red dragon fruit into the food processor and add a little water. Beaten into juice

3. fruit juice

4. Pour the red pitaya juice into the flour

5. Make a smooth dough, cover it with plastic wrap and let it stand for 30 minutes

6. Take it out and roll it into thin slices with a rolling pin

7. Use a round lid and press it into a circle

8. Take out the disc

9. Shape with chopsticks

10. Sprinkle a little dry flour on it,