Homemade Chopped Chili
1.
Green and red peppers, wash, dry, and set aside;
2.
Put the ginger and garlic into a meat grinder and chop;
3.
Chop the chili and pour it into the pot;
4.
Add ginger and minced garlic, add salt, and stir;
5.
Prepare a clean and water-free bottle, put the stirred chili, and compact it; pour an appropriate amount of white wine on it;