1. Green and red peppers, chopped coriander.
2. Rub the cucumber into shreds.
3. Mash the garlic into a puree.
4. Appropriate amount of salt, vinegar, sesame oil, light soy sauce.
5. Refrigerate an appropriate amount of purified water.
6. Green and red peppers, coriander, shredded cucumber, mashed garlic, sesame paste.
7. Mix well.
8. The noodles are cooked.
9. After several times of cold water.
10. Put an appropriate amount into a bowl.
11. Pour the cold and sour soup. Serve.
12. Finished product.
13. Finished product.
14. Finished product.
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