Homemade Cold Noodles

Name: Homemade Cold Noodles
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g noodles; 1 spoon Soy sauce; 2-thirds spoon Old vinegar; a little White sesame; a little Chili powder; a little Sesame sesame oil; 2 garlic; a little pepper; a little peanut butter

by Baby A Li

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Looking at the recipe, I wanted to make it, and found that there was no oil consumption, sesame sauce, etc. at home, so I made my own very simple, delicious cold noodles made with ingredients available at home

Ingredients

200g Noodles
1 spoon Soy Sauce

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2-thirds spoon Old Vinegar
a little White Sesame
a little Chili Powder
a little Sesame Sesame Oil
2 Garlic

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a little Pepper

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a little Peanut Butter

Homemade Cold Noodles

1. Take two garlic

2. Cut the garlic into minced garlic

3. Stir-fry the white sesame seeds (no need to add oil)

4. Sauce: Put the minced garlic in a bowl, add soy sauce, vinegar, pepper, fried white sesame, peanut butter, add sesame sesame oil and chili powder (ready chili oil can be used) in a hot pan, mix well

5. Boil the noodles and pass ice water after they are cooked (it is recommended to put a basin of cold water into the refrigerator before mixing the sauce, ice water is more delicious)