Homemade Cucumber and Conch Meat

by Lemon fruit mzj

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Snail meat is rich in nutrients such as vitamin A, protein, iron and calcium.

Homemade Cucumber and Conch Meat

1. Prepare the ingredients

2. Remove the meat after steaming the conch

3. Remove the bitter gall of the conch and cut it into slices

4. Chop the garlic into pieces, then cut into minced garlic, set aside

5. Cucumber smashed

6. Put the processed cucumber, garlic and conch in the pot

7. Put in the right amount of salt

8. Add a little chicken essence

9. Put in the right amount of vinegar

10. Add an appropriate amount of sesame oil to increase fragrance

11. Stir evenly and put it into the dish

Tips:

The bitter gall of the conch must be removed, otherwise it will be too bitter and affect the taste after the cold dressing

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