Homemade Fairy Grass Honey

Name: Homemade Fairy Grass Honey
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Cassava flour; 30g Immortal grass dry powder; 4000ml water; 5g Alkali; 3 spoons Sugar

by xmwyf0592

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Xiancao honey is a refreshing drink, a specialty of southern regions, especially Fujian and Taiwan.
The main raw materials: water, grass jelly and honey grass jelly have the effect of relieving heat and heat, and quenching thirst. After being boiled, the jelly is made into a jelly with honey, which is warm and cool. It is a good product for relieving heat.
The preparation process of immortal grass jelly is more complicated, and the flavor is more mellow when boiled with immortal grass. Xiancao jelly has the characteristics of clear, smooth, mellow and tender, and it is a pure natural food with unique flavor characteristics. In the summer, a bowl of icy grass jelly can indeed clear the sultry blood of the internal organs, and of course it will be radiant with natural beauty. It is a holy product for relieving the heat. "

Ingredients

100g Cassava Flour
30g Immortal Grass Dry Powder
4000ml Water
5g Alkali
3 spoons Sugar

Homemade Fairy Grass Honey

1. Take 30 grams of dried grass powder, 5 grams of alkali, and 2000 ml of water, and put them in a pot and cook for about 15 minutes (alkali must be put in order to boil the gelatin of the grass)

2. Take another container, mix cassava flour and 2000 ml of water into water starch for later use (to be completely melted)

3. Simmer the fairy grassland juice and turn off the heat, cool it slightly, and filter the powder residue

4. Pour the fairy grassland juice into the pot, and pour the tapioca water starch at the same time. If you like sweeter, you can add 3 tablespoons of sugar.