Homemade Fried Meatballs

by Dapeng's chess piece

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Homemade Fried Meatballs

1. Cut baby cabbage sticks into pieces. Carrots are best shredded. They look better.

2. After thawing the meatballs, slice them and fry them.

3. Fry the cabbage sticks and carrot slices in the pan, stir fry for two minutes.

4. Add the fried meatballs, stir-fry gently, add salt and light soy sauce, and stir-fry for one minute.

5. Sprinkle chopped green onions out of the pot.

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