Homemade Lotus Paste Filling

Homemade Lotus Paste Filling

by Cat mom Momo

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

4

The net weight of the lotus seed paste made by this recipe is about 400 grams, because I stole a few spoonfuls before remembering that I hadn't weighed it yet. (=^_^=) Meow...

Ingredients

Homemade Lotus Paste Filling

1. It is recommended to choose red lotus seeds, most of the white lotus seeds on the market are fumigated with sulfur. The surface is terribly white. Don't eat too much. Wash the red lotus seeds several times and put them in a clean crisper. Add an appropriate amount of water to soak. It is recommended to put it in the refrigerator in the current weather.

Homemade Lotus Paste Filling recipe

2. After a night of soaking, the lotus seeds became very big. Rub it with your hands, and part of the lotus skin will fall off. Put it in the faucet and rinse well and drain the water. (Because Dewdrop is peeling the lotus seeds while watching horror movies, it is really exciting, ⊙﹏⊙ all peeled clean unknowingly...囧囧囧, you can ignore this step...)

Homemade Lotus Paste Filling recipe

3. Put the lotus seeds in the rice cooker, add an appropriate amount of water, and leave the lotus seeds. Press the cooking button. (Go to watch horror movies again... Can you focus on dewdrops? ლ(°Д°ლ)) After about 25 minutes, the lotus seeds are cracked visually. If you use chopsticks to hold a lotus seed, it is easy to get stuck. It's OK.

Homemade Lotus Paste Filling recipe

4. Prepare a plate of cold water. Pour in the cooked lotus seeds and let them cool to drain the water. Pour into the cooking machine bucket.

Homemade Lotus Paste Filling recipe

5. Pour in 150 grams of white sugar, add water just to cover the lotus seeds.

Homemade Lotus Paste Filling recipe

6. Press the rice cereal or grain function button, and the 3.5-horsepower wall breaker from Dew Zhujia can make super tender rice cereal in just 10 seconds.

Homemade Lotus Paste Filling recipe

7. According to the power of your own soymilk machine, you can beat the lotus seed paste until it is smooth and smooth.

Homemade Lotus Paste Filling recipe

8. Pour into a non-stick pan.

Homemade Lotus Paste Filling recipe

9. Set a pot to light, bring to a boil over medium and low heat, stirring occasionally, add 50 grams of corn oil to the lotus seed paste in portions. Add oil until it is completely absorbed.

Homemade Lotus Paste Filling recipe

10. After 5 minutes, the rice paste became thicker and thicker. Be careful, don't mess up

Homemade Lotus Paste Filling recipe

11. After 10 minutes, the lotus seed paste can be mixed together and the surface is shiny. Turn off the fire

Homemade Lotus Paste Filling recipe

12. Here is a recent photo. (It has completely turned into white lotus seed paste and there is wood, but dewdrops prefer darker red o(〒﹏〒)o)

Homemade Lotus Paste Filling recipe

Tips:

Add 150 grams of sugar to this recipe. Personally, Dewdrop feels just right. Don't like too sweet. Prepared to make Cantonese-style mooncakes. So 50 grams of corn oil is added, and a small amount of oil or no oil can be added for children's food.

Comments

Similar recipes

Pear Soup

Sydney, Tremella, Lotus Seed

Pumpkin Eight Treasure Rice

Doggum, Glutinous Rice, Chestnut Pumpkin

Pumpkin Multigrain Porridge

Pumpkin, Purple Rice, Small Yellow Rice

Pork Bone Clear Tonic Soup

Pork Spine, Adenophora, Polygonatum

Lily Soup

Tremella, Lily, Sydney

Lao Duck Soup

Old Duck, Red Dates, Lotus Seed

Dampness Decoction

Five-finger Hair Peach, Lotus Seed, Barley Rice

Assorted Tremella Soup

Fresh White Fungus, Wolfberry, Raisin