Homemade Meat Crisps

Homemade Meat Crisps

by huihuiren

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Homemade Meat Crisps

1. Soak the meat in water for about 2 hours, pour the bleeding water

Homemade Meat Crisps recipe

2. Tap the front and back with a rolling pin

Homemade Meat Crisps recipe

3. Add seasoning, add more water, boil on high heat, simmer slowly on low heat, until the meat is rotten

Homemade Meat Crisps recipe

4. Then boil the pot and collect the water

Homemade Meat Crisps recipe

5. Beat it with a food processor (a few seconds)

Homemade Meat Crisps recipe

6. Start to fry in a non-stick pan, add sesame seeds in the middle, wait for adding, and fry until dry

Homemade Meat Crisps recipe

7. It's completely cool, put it in an airtight box

Homemade Meat Crisps recipe

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