Homemade Pasta Pizza Sauce

Name: Homemade Pasta Pizza Sauce
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 80g Minced pork; 600g tomato; 1 piece onion; 30g butter; Some salt; 3 tablespoons ketchup; 1 tbsp Black pepper sauce; Some Mixed vanilla; a little Black pepper; a little Chicken noodles

by Easy to cook

4.6 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Foodies who like to cook delicious food, try their own DIY with various ingredients, such as pasta and pizza sauce. It is difficult to buy the ready-made one to get the taste you like. Try it~ Make it yourself, it is not difficult. "

Homemade Pasta Pizza Sauce

1. Wash and mince pork;

2. Wash the onions and tomatoes separately, cut the onions, peel the tomatoes, and put them in the blender;

3. Energize and smash;

4. Heat the pan and add butter;

5. Pour in minced meat and stir-fry for a while;

6. Then pour in the chopped onions and tomatoes, and continue to stir fry;

7. Stir-fry until the moisture in the ingredients evaporates and the sauce is thick;

8. Add salt, black pepper sauce, chicken powder;

9. Appropriate amount of tomato sauce to enhance the flavor;

10. Turn off the heat, add black pepper and vanilla, stir evenly, and then shovel.

Tips:
Tips for food: You can make a little more sauce at a time. After cooling, it will be packed and put in the refrigerator to keep it fresh. It will not deteriorate after eating within a month. You can also replace pork with beef. Tomatoes are full of moisture, so you don’t need to add additional water when frying.