1. Knead the dough ingredients evenly and divide them into two
2. Roll out the dough flat and roll it all around
3. The bottom of the cake is pierced. This cannot be omitted, because the bottom of the cake will not expand due to heat. If you are afraid that it will not be easy to bake, you can put the bottom of the cake in the oven at 180/180 degrees and bake for 5-8 minutes before taking it out.
4. First spread a layer of tomato sauce on the bottom of the cake
5. Spread the first layer of shredded mozzarella cheese
6. Sprinkle with corn kernels, diced carrots, sausage, and diced chicken
7. Then spread thick mozzarella cheese
8. Send it to the oven for 180/200 baking for about 20 minutes
9. Bake until the cheese on the surface melts into a piece.
Tips:The ingredients are prepared in the taste that the child likes, and everyone can add it freely.
