Homemade Pizza Sauce

Name: Homemade Pizza Sauce
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g tomato; 50g onion; 2 cloves garlic; 3g salt; 2g Black pepper; 1g Oregano; 1g Basil; 1/2 teaspoon Sugar; 15g butter

by 18LS28xgl Scattered

5.0 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

2

Since I added a new member of the oven, my favorite is pizza. Simple and convenient, the key is to put whatever ingredients you want, put as many as you want, as long as your pancakes are big enough, of course you need pizza sauce to make pizza. The following is the method of pizza sauce, come and try.

Ingredients

300g Tomato
50g Onion
2 cloves Garlic

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3g Salt

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2g Black Pepper
1g Oregano
1g Basil
1/2 teaspoon Sugar

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15g Butter

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Homemade Pizza Sauce

1. After removing the skin on the onion, wash, wipe dry, and dice

2. After the tomatoes are peeled, cut into small cubes

3. Garlic chopped

4. Put butter in the hot pan; after the butter has melted, put the onion and garlic in the pan and stir fry

5. After frying the aroma, add tomatoes and stir fry over high heat

6. After the tomatoes are fry until mushy, add sugar

7. Add black pepper

8. Add oregano leaves and basil

9. Stir fry a few times from time to time, so as not to paste the pan, finally add in an appropriate amount of salt, stir fry evenly

10. Pack it in an oil-free and water-free container, seal it and store it in the refrigerator.

Tips:
1. Tomatoes do not need to be peeled;
2. Stir-fry the pizza sauce a little bit, making pizza better;
3. It can be sealed and stored for 3 to 7 days.