1. Weigh the weight of each material and pour it into the mixer
2. First gear first, so that the flour won’t fly around.
3. Gradually adjust to 2-4 gears and stir for a while
4. Take out the dough, knead it round and let it rest for 30 minutes.
5. Divide into three equal parts and make a round pie
6. Grease both sides of the round cake and wake up for an hour.
7. Cut the dough into strips
8. Each round
9. After the water in the pot boils, add the noodles.
10. In addition, boil the stock in a small pot, season it, add some leafy vegetables, and pumpkin noodles. It tastes good 👍.
