Homemade Small Fried White Jade Mushroom

by Original Life•Home

4.9 (1)
Favorite
8

Difficulty

Normal

Time

15m

Serving

3

My son had eaten this dish once in school, and he told me that it was very delicious. I made it at home. I tried to make it by myself. It was well received. It is said to be better than the one made at school.

Homemade Small Fried White Jade Mushroom

1. Cut white mushrooms, carrots, and green peppers into strips

2. Make a sauce, put all the seasonings in a bowl and mix well

3. Heat oil in a pot, add carrots and white jade mushrooms and stir fry until the white jade mushrooms are soft and water comes out

4. Pour in the prepared sauce and stir-fry until it coats the ingredients evenly

5. Pour the green pepper strips, stir fry for about 1 minute, and it will take out

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