Homemade Spicy Strips

Name: Homemade Spicy Strips
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: Dried bean curd; pepper; Cumin; Red chili; salt; star anise; Chili powder

by Pocket home cooking

5.0 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Homemade spicy strips

Ingredients

Homemade Spicy Strips

1. Soak the dried bean curd with hot water.

2. Pour a little oil into the pot.

3. Put the water-controlled dried bean curd into the pan and fry until the color changes.

4. Add Chinese pepper, star anise, and red pepper to the pot and stir fry.

5. Add the tofu skin, salt, cumin, and chili powder, stir fry quickly and evenly.

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