Homemade Tofu
by Cold water duckweed
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. A piece of northern tofu
2. slice
3. Fry, brown on both sides and serve
4. Ginger shreds in hot oil pan
5. Put Pixian watercress and stir fry
6. Add tofu
7. add sugar
8. Put soy sauce and a little water
9. Put the boiled peas and bell peppers
10. Sprinkle green onion
11. Finished picture.
