Homemade White Tahini

Name: Homemade White Tahini
Total time: 5 min
Yield: 4
Cuisine: Chinese
Ingredients: 290g White sesame; 1 Broken wall cooking machine

by Sheep kitchen

5.0 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

4

After making peanut butter, black sesame sauce, and red date soy milk, I basically know my new toy better. I really admire its powerful horsepower. If something enters its "belly", then~~guarantee the body to be broken and the soul is broken. I can't find it anymore!
Tahini is rich in protein, amino acids and a variety of vitamins and minerals, and has high health value. Winter is a good time to eat hot pot. Hot pot is inseparable from the fragrant sesame sauce. My family also likes to eat with braised noodles. That fragrant!
I showed this bottle of sesame paste to my husband, and asked: What is it made of? The answer is: cooking machine! They replied: You can really make tahini!
Uh~~ Okay, I admit, it’s not that I can, but that this wall breaker is too capable, and I can’t do it without it. It’s hard for a clever woman to cook without rice!

Ingredients

290g White Sesame
1 Broken Wall Cooking Machine

Homemade White Tahini

1. Prepare a pack of white sesame seeds

2. Put it in the basin and wash it with the help of a strainer

3. Sesame seeds are easy to be mixed with grass seeds, so you have to pick them out carefully

4. Wash the cleaned sesame seeds, control the water, and put them in the bread bucket

5. Select the "automatic stir-frying" program, the time is set to 1 hour and 45 minutes, until the process of frying, flip the lid to dissipate the air 2-3 times

6. After the procedure is over, check the sesame seeds, there is a strong aroma, loose and light, use a spoon to dig out a spoonful of sesame seeds

7. Sprinkle it down, the spoon is clean and does not stick to a grain of sesame, it means it is fried

8. Let it dry for a while, dissipate heat, put it in the cooking cup, cover the 2-piece cup lid, follow to the base of the machine, and select the "sauce" program

9. When the machine is working, use a stirring rod to move the hard-to-reach places around the center.

10. After work, most of the tahini is very delicate

11. Use a long-handled spoon to gather all around the bottom and the part on the wall of the cup to the middle

12. Then select the "sauce" program and repeat it once

13. The delicate white sesame sauce is ready

Tips:
If you add some sesame oil while stirring, you can beat it more smoothly. If you repeat the stirring, it is best to let the machine cool down before continuing to stir to prevent the machine from heating up.