Homemade Yogurt

Homemade Yogurt

1. Prepare a bag of yogurt powder

2. Prepare mineral water

3. Pour the yogurt powder into the inner barrel of the yogurt machine (the barrel of the yogurt machine is blanched with boiling water in advance)

4. Pour one-third of the water

5. Shake well

6. Pour in one third of the water and shake well

7. Pour the last third of the water and shake well

8. Put into the yogurt machine bucket

9. Pour boiling water

10. Screw on the lid and let stand at room temperature for 8-12 hours

11. Okay, I can’t wait to scoop up a bowl before my daughter takes a photo. You can enjoy it with fruits, nuts, and nuts.

Tips:

1. The yogurt powder must be shaken well
2. Be sure to use boiling water