1. Prepare the materials
2. Weigh two kinds of dough separately
3. Knead separately
4. Cover with plastic wrap and let relax for 20 minutes
5. Weigh into equal parts separately
6. Take a portion of water and oily skin and wrap it in a portion of shortbread
7. Tiger's mouth closed round
8. Place with the mouth down
9. Do it all and relax for 15 minutes
10. Take a portion of the dough and press flat and roll it out
11. Roll up from top to bottom
12. Do it all and relax for 15 minutes
13. Take a noodle roll, flatten it, and roll it out
14. Roll it up again
15. Do it all and relax for 15 minutes
16. Take one side roll and cut open
17. The incision is facing upwards, press flat
18. Press flat and roll out
19. Turn over
20. Packed in honey beans
21. Use a tiger's mouth to close the circle, with the mouth facing down
22. All done, put in the oven at 190 degrees for 30 minutes
23. The crispy honey bean cake is out
24. Taste great
Tips:Heartwarming Tip: It is best to use lard to make Chinese dim sum, it has the best crisping effect.
The first time you make it, the look is still not beautiful. If you like other styles, you can also wrap it into your favorite. Because honey beans are sweet, the sugar added when mixing the noodles is appropriate, not too sweet, if you like , The sugar can be increased appropriately, the temper of the oven is different, please adjust according to your own oven
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