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2. After soaking the hair, the snow swallows are crystal clear, wispy and fascinating.
3. Put the snow swallows in a pot, add an appropriate amount of rock sugar, and simmer for 25 to 30 minutes.
4. Let the stewed snow swallows cool in the pot for later use.
5. The mangoes, honey beans, yogurt are set aside. Peel and dice the mangoes, put them in a conditioning machine, add yogurt, and mash them together. (I forgot to take pictures in these steps, please understand)
6. Half of the snow swallow mango yogurt shake, add in and mix well!
7. Rich mango scent, silky brushed snow swallows, and finally add some sweet honey beans, a perfect mango milkshake snow swallows are done!
8. Do you want to eat it?
Tips:Simple and easy to make, with impeccable appearance and taste, it is a small dessert that everyone in the food industry can easily learn!
