Honey Black Jelly

Honey Black Jelly

by Flyer

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Jelly in South China refers to a green or black gelatinous coagulum made of jelly grass and rice, frozen, and can be used as a thirst-quenching product in summer. "

Ingredients

Honey Black Jelly

1. 100 grams of black jelly powder.

Honey Black Jelly recipe

2. Pour the jelly into the large plate. Add 2 bowls of water and stir to form a particle-free slurry.

Honey Black Jelly recipe

3. Pour the boiling water slowly into the slurry while stirring, while heating it on the gas stove.

Honey Black Jelly recipe

4. Heat to a boil while stirring and turn off the heat.

Honey Black Jelly recipe

5. Pour into the plunge and let cool.

Honey Black Jelly recipe

6. Let cool and cut into pieces. (It tastes better if you put it in the refrigerator)

Honey Black Jelly recipe

7. Add honey and you can eat it. (You can add condensed milk or rock sugar water)

Honey Black Jelly recipe

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