Honey Coconut Bun

Honey Coconut Bun

by A piece of baking

4.9 (1)







Honey coconut buns, the fluffy bread is smeared with fragrant honey and paired with the crisp coconut bottom, it tastes great! The shape is also very cute.


Honey Coconut Bun

1. Prepare the materials

Honey Coconut Bun recipe

2. Knead all the ingredients of the dough (except butter) until evenly

Honey Coconut Bun recipe

3. Knead until the film barely comes out, add butter.

Honey Coconut Bun recipe

4. Just knead it until you can pull out the film.

Honey Coconut Bun recipe

5. Put the dough in a basin, wrap it in plastic wrap, and leave it at room temperature for about 40 minutes. The yeast dough only presses a hole in the middle and does not shrink or collapse.

Honey Coconut Bun recipe

6. Exhaust the air from the dough. Divide the dough into small doughs weighing about 70 grams each. Knead the dough, cover it with plastic wrap, and relax for 5 to 10 minutes.

Honey Coconut Bun recipe

7. Take out the small dough and roll it into an oval sheet.

Honey Coconut Bun recipe

8. Roll up the dough.

Honey Coconut Bun recipe

9. Cut the rolled dough in half to get two doughs.

Honey Coconut Bun recipe

10. Mix the bottom dip evenly. Touch the bottom of the cut dough with a little water and dip it into the mixed dip.

Honey Coconut Bun recipe

11. Spread salad oil on the container, and put the bread dough filled with the base material into the container. After the second fermentation, put it in the middle layer of the preheated 180 degree oven and bake for 25 to 30 minutes.

Honey Coconut Bun recipe

12. After roasting, spread a layer of honey water on the surface and sprinkle with coconut paste and you can eat it. It's best when it's hot.

Honey Coconut Bun recipe


More about the making skills and making videos of this recipe can be viewed in a baking


Similar recipes

Seasonal Vegetable Bread

High-gluten Flour, Vegetable Pellets, Ham Sausage

Ham and Vegetable Pizza

High-gluten Flour, Milk, Dry Yeast

Chicken Seasonal Vegetable Pizza

High-gluten Flour, Tomato, Green Pepper

Soup Kind Meal Buns

High-gluten Flour, Soup, Whole Egg Liquid

Seasonal Vegetable and Fruit Pizza

Cake Crust Materials, High-gluten Flour, Milk

Tomato Pimple Soup

Tomato, High-gluten Flour, Egg


High-gluten Flour, Corn Kernels, Yeast

Pumpkin Cheese Soft European Buns

High-gluten Flour, Pumpkin Puree, Caster Sugar