Honey Dried Tofu
1.
Clean the beans and cut each into four small squares
2.
Put a small amount of oil in the pan, turn to the pan after heating, so that all parts of the pan are covered with oil, add dried tofu and fry
3.
The bottom is slightly wrinkled, add a small bowl of water
4.
Put in the light soy sauce and sugar, and simmer until the soup is all over and turn off the heat
5.
Sprinkle with cooked sesame seeds