Honey Sauce Pork Belly

Honey Sauce Pork Belly

by Jema

4.9 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Brother Jie is a meat control! I want to eat braised pork again! The braised pork is not so good every time! I bought a package of honey-sauce pork ribs seasoning last time, so try this! After making it, Jie-ge tasted it and repeatedly said that this one was the best! This time, the pork belly uses a tablespoon of oil, which is not greasy! "

Ingredients

Honey Sauce Pork Belly

1. Prepare materials

Honey Sauce Pork Belly recipe

2. Put water in a pot, add a few slices of ginger and boil pork belly

Honey Sauce Pork Belly recipe

3. Cook, remove, rinse and set aside

Honey Sauce Pork Belly recipe

4. Add appropriate amount of water to the seasoning bag and set aside (I just had a bowl)

Honey Sauce Pork Belly recipe

5. Add a tablespoon of oil to the pot and saute the ginger slices

Honey Sauce Pork Belly recipe

6. Saute the pork belly and stir fry

Honey Sauce Pork Belly recipe

7. Stir until the skin turns white

Honey Sauce Pork Belly recipe

8. Cook into the cooking wine, soy sauce!

Honey Sauce Pork Belly recipe

9. After the meat is fully colored, add the boiled water, add some ginger slices and star anise to boil, and simmer on low heat for about 40 minutes

Honey Sauce Pork Belly recipe

10. Adjust the starch with proper amount of water

Honey Sauce Pork Belly recipe

11. When the juice is almost boiling, add water starch

Honey Sauce Pork Belly recipe

12. Continue to boil the sauce to thicken and you can start the pot

Honey Sauce Pork Belly recipe

13. Start the pot! (I found out that I forgot to buy green onions after I finished it)

Honey Sauce Pork Belly recipe

14. how is everything? ! Come on! (Brother Jie is full of praise)

Honey Sauce Pork Belly recipe

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