Honey Stained Lemon
1.
Prepare two lemons
2.
With salt
3.
Rub vigorously with your hands for five minutes
4.
After rinsing, slice
5.
Add a layer of honey to every layer of lemon
6.
Until the end, close the lid and put it in the refrigerator for a few days before drinking
7.
Pickled lemons will produce a lot of water. Mixing a spoonful of lemonade with water at about 60 degrees, or ice water with ice cubes, can be made into cold or hot drinks, which is very convenient
Tips:
no