Hongguo Family Recipe of Knot Soup with Tomato Sauce

Name: Hongguo Family Recipe of Knot Soup with Tomato Sauce
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Flour; Some Tomato sauce noodle soup; A shallot; Some Chinese cabbage; Some parsley; Some sesame oil

by Yanmei_h

4.9 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

Speaking of pimple soup, people who were born in the north before the 1960s and 70s may have the deepest impression. At that time, in order to save trouble and economy, many people often drank this pimple soup for dinner, which was both a soup dish and a staple food. Kump soup can be made into vegetable pimple soup or meaty pimple soup. Lump soup made with eggs, meat, etc. is particularly suitable for mental workers and can supplement protein.
For people with weak health and poor digestion, it is more suitable for light, vegetarian pimple soup, mainly eggs, vegetables, tomatoes, which has color, enhances appetite, and is nutritious, which is good for digestion and absorption. Vegetables contain a lot of vitamins, minerals and cellulose, which can change the acidic physique due to polyphagous animal foods and help strengthen the body’s immunity. "

Ingredients

Some Flour

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Some Tomato Sauce Noodle Soup
A Shallot

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Some Chinese Cabbage
Some Parsley
Some Sesame Oil

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Hongguo Family Recipe of Knot Soup with Tomato Sauce

1. Chopped green onions

2. Cut the cabbage into sections

3. Coriander cut into sections

4. Add a small amount of water to the flour and stir into gnocchi with chopsticks

5. Heat the pot and add some sesame oil

6. Put the chopped green onion into the pot

7. Add the tomato sauce noodle soup and stir fry for a while

8. Add appropriate amount of water to boil

9. Add gnocchi after boiling water, then add salt to taste

10. Boil for 5 minutes and add green vegetables

11. Pour in a beaten egg liquid and turn off the heat immediately after adding the egg liquid.

12. Then put an appropriate amount of coriander according to personal taste

Tips:
1. It is best to stir the gnocchi while boiling the soup, do not stir it out in advance, so as not to stick the gnocchi together.
2. Use sesame oil to cook, not only make the soup more fragrant, but also reduce the amount of cooking oil.